Benihana Maple Grove

11840 Fountains Way North, Maple Grove, MN 55369

Change Location

Phone:: (763) 315-0090
Pickup Hours:: Open today 11am-9:30pm

Delivery Hours:: 11am-9:30pm

Accepted Cards:: Mastercard, Visa, American Express, Discover

BENIHANA FIGHTS FOR ST.JUDE. For Every purchase of the Beni mug $2.00 will be donated to St.Jude Children's Research Hospital.

MUGS

Beni Ninja Mug
$7.00 FOR EVERY PURCHASE OF THIS ITEM,
$2 WILL BE DONATED TO ST. JUDE.

LUNCH ENTRÉES

All of our beef is USDA Choice, aged to perfection and hand-cut on premises. Served with •BENIHANA SOUP•HIBACHI VEGETABLE RICE•HIBACHI VEGETABLES

HIBACHI CHICKEN
$13.60 Chicken breast and mushrooms with butter and sesame seeds.

(Available weekends from 12pm to 3pm, and weekdays from 11am to 3pm)
FILET MIGNON
$18.40 Tenderloin* and mushrooms lightly seasoned and grilled to perfection.

(Available weekends from 12pm to 3pm, and weekdays from 11am to 3pm)
SPICY HIBACHI CHICKEN
$13.60 Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce.

(Available weekends from 12pm to 3pm, and weekdays from 11am to 3pm)
BEEF JULIENNE
$15.40 Teriyaki beef* with green onions and mushrooms grilled in a homemade teriyaki sauce.

(Available weekends from 12pm to 3pm, and weekdays from 11am to 3pm)
HIBACHI SCALLOPS
$15.70 Tender sea scallops grilled hibachi style with butter and lemon.

(Available weekends from 12pm to 3pm, and weekdays from 11am to 3pm)
HIBACHI SHRIMP
$14.90 Hibachi shrimp grilled with butter and lemon.

(Available weekends from 12pm to 3pm, and weekdays from 11am to 3pm)
YAKISOBA
Japanese sautéed noodles with vegetables in a special sauce with choice of Chicken, Steak* or Hibachi Shrimp

(Available weekends from 12pm to 3pm, and weekdays from 11am to 3pm)
HIBACHI STEAK
$16.20 New York strip steak* and mushrooms teppanyaki grilled to your specification.

(Available weekends from 12pm to 3pm, and weekdays from 11am to 3pm)
LUNCH DUET
$17.70 Select two of these Benihana favorites:
Beef* Julienne | Chicken | Calamari | Yakisoba | Scallops | Hibachi Shrimp |

(Available weekends from 12pm to 3pm, and weekdays from 11am to 3pm)
IMPERIAL SALAD
Garden salad with edamame, grape tomatoes, cucumber, yellow pepper and assorted fresh vegetable available with choice of Chicken, Filet Mignon or Salmon. Served with house ginger dressing and Benihana onion soup.

(Available weekends from 12pm to 3pm, and weekdays from 11am to 3pm)
LUNCH BOAT
Served with soup, Benihana salad, edamame,
sashimi*, half California† roll shrimp and vegetable tempura, steamed rice and fresh fruit.
Chicken | Salmon | Beef* Julienne|

(Available weekends from 12pm to 3pm, and weekdays from 11am to 3pm)

APPETIZERS

SEAWEED SALAD
$5.40 Soy, sesame and lemon.
EDAMAME
$6.10 Served warm and sprinkled with sea salt.
SPICY EDAMAME
$6.60 Sautéed with garlic butter and spicy teriyaki sauce.
TUNA POKE
$9.50 Onions, seaweed salad, sweet soy sauce, cucumber and lemon.
VEGETABLE TEMPURA
$7.70 Bell pepper, onion, asparagus, carrot and shiitake mushroom.
PAN FRIED BEEF GYOZA DUMPLINGS
$7.10 Spicy sesame soy dipping sauce.
SUSHI* SAMPLER
$9.10 Tuna*, salmon*, snapper*, yellowtail* and shrimp nigiri.
SASHIMI* SAMPLER
$9.20 Tuna*, salmon* and snapper*.
SHRIMP TEMPURA
$9.80 Crunchy tempura shrimp, carrot, asparagus and onion.
SHRIMP SAUTÉ
$9.90 Hint of butter and lemon served with our homemade ginger sauce.
SOFT SHELL CRAB
$12.00 Tempura soft shell crabs, momiji, scallion and ponzu sauce.
TUNA* TATAKI
$12.20 Seared sashimi grade tuna served with ponzu sauce.
CRISPY SPICY TUNA*
$10.20 Crunchy sesame rice balls, jalapeño, cilantro, drizzled with soy chili sauce.
CHILI PONZU YELLOWTAIL
$12.90 Yellowtail*, jalapeño, cilantro and chili ponzu sauce.

SUSHI COMBINATIONS

Served with: •MISO SOUP •BENIHANA SALAD

SUSHI*
$17.00 California† Roll with an assortment of fresh nigiri.
SUSHI* DELUXE
$22.50 One Tuna* Roll with an assortment of fresh nigiri.
SASHIMI* WITH RICE
$24.00 An assortment of fresh sashimi served with steamed rice.
SUSHI/SASHIMI* WITH RICE
$27.00 An assortment of sushi and sashimi served with steamed rice.

ROLLS

CUCUMBER ROLL
$5.80 Cucumber and rice rolled in seaweed
SALMON* ROLL
$6.30 Fresh salmon* and rice rolled in seaweed
YELLOWTAIL* ROLL
$6.30 Fresh yellowtail* and rice rolled in seaweed
TUNA* ROLL
$7.10 Fresh tuna* and rice rolled in seaweed
CALIFORNIA† ROLL
$7.70 Crab†, cucumber and avocado rolled in seaweed and rice
EEL ROLL
$9.10 Freshwater eel and cucumber wrapped in seaweed and rice
SHRIMP TEMPURA ROLL
$9.50 Tempura fried shrimp, crab†, yamagobo, romaine, avocado and cucumber wrapped in seaweed and rice.

SPECIALTY SUSHI

SHRIMP LOVERS ROLL
$12.80 Crab†, avocado, shrimp tempura, shrimp, cucumber.
ALASKAN ROLL
$12.90 Crab†, avocado, salmon*, cucumber.
CHILI SHRIMP ROLL
$11.90 Crab†, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy crab† and shrimp.
VEGETABLE ROLL
$6.60 Green leaf, avocado, cucumber, tomato,
red cabbage, yamagobo.
SPICY TUNA ROLL
$9.00 Tuna*, cucumber, spicy sauce.
PHILADELPHIA ROLL
$8.80 Salmon*, cream cheese, cucumber, avocado.
LAS VEGAS ROLL Deep fried
$9.70 Salmon, avocado, cream cheese, jalapeño, spicy sauce on top.
SHRIMP CRUNCHY ROLL
$10.60 Shrimp tempura, avocado, cucumber, crab†,
tempura crumbs.
DRAGON ROLL
$12.90 Eel, avocado, crab†, cucumber.
RAINBOW ROLL
$12.90 Tuna*, shrimp, yellowtail*, snapper*, salmon*, crab†, avocado, cucumber.
SPIDER ROLL
$12.90 Soft shell crab, crab†, green leaf, cucumber,
avocado, soybean paper, yamagobo.
SUMO ROLL Baked
$14.20 Crab†, avocado, cucumber, shrimp tempura,
salmon, smelt roe, special mayo sauce.
LOBSTER ROLL
$22.90 Lobster tempura, crab†, cucumber, romaine lettuce. Comes with one Lobster Roll and two Lobster Hand Rolls.

SASHIMI/NIGIRI

SPECIALTIES

5 course meals served with •BENIHANA ONION SOUP•BENIHANA SALAD •HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE•JAPANESE HOT GREEN TEA

EMPEROR’S FEAST
$33.80 Filet mignon* and chicken breast grilled to perfection.
ROCKY’S CHOICE
$30.20 Hibachi steak* and chicken breast grilled to your specification.
BENIHANA TRIO
$41.10 Filet mignon*, chicken breast and colossal shrimp grilled with lemon and butter.
BENIHANA SPECIAL
$41.10 Hibachi steak* paired with a cold water lobster tail.
BENIHANA DELIGHT
$31.00 Chicken breast and colossal shrimp lightly seasoned and grilled.
BENIHANA EXCELLENCE
$31.20 Teriyaki beef* julienne with scallions and colossal shrimp.
SPLASH ‘N MEADOW
$33.10 Hibachi steak* and grilled colossal shrimp lightly seasoned and grilled to your specification.
DELUXE TREAT
$42.10 Filet mignon* and cold water lobster tail grilled with butter and lemon.
LAND ‘N SEA
$37.90 Tender filet mignon* and sea scallops grilled in butter and lemon.
SAMURAI TREAT
$38.40 Filet mignon* and colossal shrimp grilled to perfection with lemon and butter.
HIBACHI SUPREME
$49.40 Chateaubriand*, 8.5 ounces of our finest center cut tenderloin, served with a grilled cold water lobster tail with butter and lemon.

STEAK AND CHICKEN

5 course meals served with •BENIHANA ONION SOUP •BENIHANA SALAD •HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

FILET MIGNON
$30.30 Tenderloin* and mushrooms lightly
seasoned and grilled to perfection.
TERIYAKI CHICKEN
$23.50 Chicken breast grilled with mushrooms
in a special homemade teriyaki sauce.
SPICY HIBACHI CHICKEN
$23.50 Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce.
HIBACHI CHICKEN
$23.30 Chicken breast and mushrooms grilled
with butter and sesame seeds.
HIBACHI STEAK
$27.30 New York strip steak* and mushrooms
hibachi grilled to your specification.
TERIYAKI STEAK
$27.50 Thinly sliced steak*, scallions and mushrooms
grilled in a homemade teriyaki sauce.
HIBACHI CHATEAUBRIAND
$37.60 8.5 ounces of center cut tenderloin* and mushrooms lightly seasoned and grilled with garlic butter.

SEAFOOD